Tarte au sucre, tartelette au beurre
Quelle est la différence ?
Par Heather Bot
I am an epicurean who has been working in the food industry for 17 years now as a barista, pastry chef, waitress, sommelier and today as an organic wine merchant. I participate in the activities of the Oneland team to organize #motosocialmontreal and I was part of the filming of the documentary “Filles de Moto”. My parents shared with me the love of the road. I've been riding a motorcycle for five years, but I was around them before I even learned to walk. I spent my childhood prowling around the race track watching my dad speed on ice and dirt at the speedway. Motorcycles represent freedom, crazy encounters, community and beautiful scenery.